Monthly Archives: October 2022
VENISON, ORANGE & FIG TERRINE
Anselmo Bergmann October 28, 2022
Ingredients :? 200g chicken livers, cleaned? 100ml thickened cream? 2 tbs brandy? 500g venison shoulder, minced... Read More
BACON & FETA PINWHEELS
Arick Schubert October 28, 2022
Method :1. Preheat oven to 200?C. Line two baking trays with baking paper.2. Heat oil in... Read More
CHEESE & HERB CRISPY WONTONS WITH CHILLI OIL
Adalrik Walter October 28, 2022
Method :1. Combine the cheeses, parsley and dill in a bowl and season with salt flakes... Read More
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